Determination of chloropropanol esters and glycidyl esters in instant noodles based on solid-phase microextraction with chitosan-β-cyclodextrin coated fiber
已完结10由 wangyingying 发布于 2024/5/13 17:28:02
DOI:10.1016/j.foodchem.2024.138419
作者:Linlin Bian , Xue Ge , Senwei Feng , Guangxuan Chen , Kefeng Li , Xu Wang
文献类型:期刊论文
补充材料:只需要正文