Fermentation of Amazonian fruit pulp (bacaba) with distinct probiotics: Impacts on chemical composition, bioaccessibility, and effects on human intestinal microbiota
已完结10由 歌鱼 发布于 2025/6/30 22:27:20
DOI:10.1016/j.foodres.2025.116326
作者:Bianca Beatriz Torres de Assis , Lucélia Cabral , Francyeli Araújo Silva , Jaqueline de Araújo Bezerra , Melline Fontes Noronha , Hubert Vidal , Marcos dos Santos Lima
文献类型:期刊论文
补充材料:只需要正文