Salt-tolerance of Alfalfa (Medicago sativa L.) are mediated by rhizosphere microbiome and root exudate
已完结10由 一二四 发布于 2026/1/24 17:49:36
DOI:10.1016/j.rhisph.2025.101216
作者:Feifan Leng , Xinyi Liu , Lingtong Zhou , Qian Zhang , Shaowei Li , Fang Wu , Wen Luo , Hongshan Yang , Yonggang Wang , Xinqiang Zhu , Xiaoli Wang
文献类型:期刊论文
补充材料:只需要正文