Assessment of dynamic digestion fate of soy protein gel induced by lactic acid bacteria: A protein digestomics research
已完结10由 画舫 发布于 2026/3/12 18:03:32
DOI:10.1016/j.foodhyd.2022.108309
作者:Yaqiong Wang , Wenjing Sun , Yi Zhang , Wei Li , Qiuqin Zhang , Xin Rui
文献类型:期刊论文
补充材料:只需要正文