Improved extraction of carotenoids from orange peel using pH-switchable natural deep eutectic solvents: preparation and stability analysis of nanoemulsions
已完结10由 MINGyue 发布于 2026/6/10 10:59:08
DOI:10.1016/j.foodchem.2026.149814
作者:Yanhong Liu , Yixin Wang , Ruonan Wu , Hongyu Qian , Mengyao Liu , Lingling Zhang , Shuo Wang
文献类型:期刊论文
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