Discovery, Expression, and In Silico Safety Evaluation of Honey Truffle Sweetener, a Sweet Protein Derived from Mattirolomyces terfezioides and Produced by Heterologous Expression in Komagataella phaffii
已完结10由 快乐宝贝 发布于 2026/9/20 15:23:55
DOI:10.1021/acs.jafc.4c04368
作者:Chase McFarland, Bassam Alkotaini, Chloe P. Cowen, Michael G. Edwards, Elizabeth Grein, Alan D. Hahn, Justine C. Jennings, Ranjan Patnaik, Susan M. Potter, Leonard T. Rael, Brendan P. Sharkey, Steve L
文献类型:期刊论文
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