Dietary Methionine via Dose-Dependent Inhibition of Short-Chain Fatty Acid Production Capacity Contributed to a Potential Risk of Cognitive Dysfunction in Mice

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DOI:10.1021/acs.jafc.2c04847
作者：Yuhui Yang,?Manman Lu,?Yuncong Xu,?Jing Qian,?Guowei Le and Yanli Xie*,?
文献类型：期刊论文
补充材料：只需要正文

American Chemical Society (ACS)

Abstract：High-methionine diets induce impaired learning and memory function, dementia-like neurodegeneration, and Alzheimer’s disease, while low-methionine diets improve learning and memory function.

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