Grapes and Wine [Working Title]

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Table Grapes: There Is More to Vitiviniculture than Wine…

Pub Date : 2021-12-24 DOI: 10.5772/intechopen.99986 Ana Cristina Agulheiro-Santos, M. Laranjo, S. Ricardo-Rodrigues

Microbial Decontamination by Pulsed Electric Fields (PEF) in Winemaking

Pub Date : 2021-11-09 DOI: 10.5772/intechopen.101112 C. Delso, A. Berzosa, Jorge Sanz, I. Álvarez, J. Raso

pH Control and Aroma Improvement Using the Non-Saccharomyces Lachancea thermotolerans and Hanseniaspora spp. Yeasts to Improve Wine Freshness in Warm Areas

Pub Date : 2021-10-18 DOI: 10.5772/intechopen.100538 A. Morata, C. Escott, I. Loira, Juan Manuel del Fresno, C. Vaquero, María Antonia Bañuelos, F. Palomero, C. López, C. González

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