Indian Journal Of Agricultural Research

1837

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Physicochemical Properties of Dangke-cheese by Different Temperature Processing and Papaya-latex as Coagulant

Pub Date : 2024-08-09 DOI: 10.18805/ijare.af-882 Ratmawati Malaka, K. I. Prahesti, M. Mahendradatta, Made Astawan, W. S. Putranto, F. A. Arief, S. N. Waqiah, R. W. Kadir

Yield, Economics and Quality of Guava as Influenced by Varied Levels and Frequency of Application of Jeevamrutha

Pub Date : 2024-08-09 DOI: 10.18805/ijare.a-6167 Anand B. Mastiholi, B.R. Sathish, T. Allolli, H. P. Maheswarappa, Kulapati Hipparagi, S. M. Prasanna, D. L. Rudresh, Suvarna Patil

Impact of Seasonal Weather Variations on Physical Attributes of Robusta Coffee Beans

Pub Date : 2024-08-08 DOI: 10.18805/ijare.af-865 E. Maneerat, C. Saensano, R. Chiarawipa, V. Wongvarodom, P. Teerawattanapong, M. Rueangkhanab

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