Pub Date : 2026-10-12Epub Date: 2026-04-28DOI: 10.1111/obr.70143
Bettina Backman, Cédric N. H. Middel, Serene Yoong, Adyya Gupta, Noor Imad, Vicki Brown, Miranda R. Blake
Healthy food retail (HFR) interventions utilize marketing strategies (e.g., product availability, placement, pricing, and promotion) to create food outlet (e.g., grocery store, food service) environments that support consumers in making healthier food purchases. To ensure ongoing population health benefits, these strategies must be sustained over time. This systematic review aimed to explore the determinants of sustained HFR environment changes (e.g., sociopolitical context, retailer-related factors). Six databases were searched up to September 12, 2024. Eligible articles followed up on HFR environment changes for at least 2 years and identified factors influencing sustained HFR changes. Articles were thematically synthesized using the Integrated Sustainability Framework, and the findings for each construct were presented as frequency counts. Risk of bias was assessed using the Mixed Methods Appraisal Tool. Fifteen articles met the inclusion criteria, with studies undertaken in grocery stores or small stores (n = 8), school canteens (n = 3), healthcare settings (n = 2), and other settings (n = 2). The most common domains identified were “processes” (e.g., “fidelity, monitoring, and enforcement”) and “interorganizational factors” (e.g., “external partners, support, and resources”). Sustainment-related findings were often reported as secondary outcomes in study results, limiting the comprehensiveness of the review and highlighting the need for more long-term evaluation of HFR interventions.
{"title":"The Determinants of Long-Term Sustainment of Healthy Food Retail Environment Changes: A Systematic Review","authors":"Bettina Backman, Cédric N. H. Middel, Serene Yoong, Adyya Gupta, Noor Imad, Vicki Brown, Miranda R. Blake","doi":"10.1111/obr.70143","DOIUrl":"10.1111/obr.70143","url":null,"abstract":"<p>Healthy food retail (HFR) interventions utilize marketing strategies (e.g., product availability, placement, pricing, and promotion) to create food outlet (e.g., grocery store, food service) environments that support consumers in making healthier food purchases. To ensure ongoing population health benefits, these strategies must be sustained over time. This systematic review aimed to explore the determinants of sustained HFR environment changes (e.g., sociopolitical context, retailer-related factors). Six databases were searched up to September 12, 2024. Eligible articles followed up on HFR environment changes for at least 2 years and identified factors influencing sustained HFR changes. Articles were thematically synthesized using the Integrated Sustainability Framework, and the findings for each construct were presented as frequency counts. Risk of bias was assessed using the Mixed Methods Appraisal Tool. Fifteen articles met the inclusion criteria, with studies undertaken in grocery stores or small stores (<i>n</i> = 8), school canteens (<i>n</i> = 3), healthcare settings (<i>n</i> = 2), and other settings (<i>n</i> = 2). The most common domains identified were “processes” (e.g., “fidelity, monitoring, and enforcement”) and “interorganizational factors” (e.g., “external partners, support, and resources”). Sustainment-related findings were often reported as secondary outcomes in study results, limiting the comprehensiveness of the review and highlighting the need for more long-term evaluation of HFR interventions.</p>","PeriodicalId":216,"journal":{"name":"Obesity Reviews","volume":"27 11","pages":""},"PeriodicalIF":7.6,"publicationDate":"2026-10-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/obr.70143","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147758373","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Giuseppe Maiolino, Miguel Angel Martinez Garcia, David Gozal, Carolina Lombardi, Paola Fioretto, Roberto Vettor, Luca Busetto, Martino F Pengo
Obesity is a primary driver of obstructive sleep apnea and contributes substantially to its associated cardiovascular morbidity and mortality. Although continuous positive airway pressure remains the standard treatment, its efficacy is often limited by suboptimal patient adherence and its impact on cardiovascular outcomes has yet to be consistently established in major clinical trials. Treatments aimed at the underlying problem, excess adiposity, are therefore needed. Weight loss, whether achieved through lifestyle interventions or bariatric surgery is well-known to improve obstructive sleep apnea. The recent introduction of highly effective weight loss medications, most notably incretin-based agents, now offers a pharmacological approach to accomplish the same result. Recent randomized controlled trials in patients with obesity demonstrated that these medications significantly decrease the apnea-hypopnea index and enhance oxygen saturation, with a significant proportion of disease remission. In light of these findings, we propose a therapeutic algorithm stratifying treatment according to symptoms and body mass index. For asymptomatic patients with obesity and obstructive sleep apnea, we suggest incretin-based therapy as a first-line option to concurrently address excessive weight and obstructive sleep apnea. Conversely, in individuals with impaired sleep-related quality of life combining continuous positive airway pressure and incretin therapy may be more appropriate, pairing immediate symptom control with longer-term weight loss. This integrated strategy, prioritizing weight management alongside symptom relief, may offer a comprehensive approach to treat obesity-related obstructive sleep apnea and decrease its associated cardiovascular risks.
{"title":"Rethinking Obstructive Sleep Apnea Care in Obesity: Continuous Positive Airway Pressure, Incretin-Based Therapy, or Both?","authors":"Giuseppe Maiolino, Miguel Angel Martinez Garcia, David Gozal, Carolina Lombardi, Paola Fioretto, Roberto Vettor, Luca Busetto, Martino F Pengo","doi":"10.1111/obr.70238","DOIUrl":"https://doi.org/10.1111/obr.70238","url":null,"abstract":"<p><p>Obesity is a primary driver of obstructive sleep apnea and contributes substantially to its associated cardiovascular morbidity and mortality. Although continuous positive airway pressure remains the standard treatment, its efficacy is often limited by suboptimal patient adherence and its impact on cardiovascular outcomes has yet to be consistently established in major clinical trials. Treatments aimed at the underlying problem, excess adiposity, are therefore needed. Weight loss, whether achieved through lifestyle interventions or bariatric surgery is well-known to improve obstructive sleep apnea. The recent introduction of highly effective weight loss medications, most notably incretin-based agents, now offers a pharmacological approach to accomplish the same result. Recent randomized controlled trials in patients with obesity demonstrated that these medications significantly decrease the apnea-hypopnea index and enhance oxygen saturation, with a significant proportion of disease remission. In light of these findings, we propose a therapeutic algorithm stratifying treatment according to symptoms and body mass index. For asymptomatic patients with obesity and obstructive sleep apnea, we suggest incretin-based therapy as a first-line option to concurrently address excessive weight and obstructive sleep apnea. Conversely, in individuals with impaired sleep-related quality of life combining continuous positive airway pressure and incretin therapy may be more appropriate, pairing immediate symptom control with longer-term weight loss. This integrated strategy, prioritizing weight management alongside symptom relief, may offer a comprehensive approach to treat obesity-related obstructive sleep apnea and decrease its associated cardiovascular risks.</p>","PeriodicalId":216,"journal":{"name":"Obesity Reviews","volume":" ","pages":"e70238"},"PeriodicalIF":7.6,"publicationDate":"2026-10-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"149163705","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}