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Qualitative and quantitative analysis of the chemical constituents in different processed forms of Artemisia rupestris L 黄花蒿不同加工形式化学成分的定性和定量分析
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2026-08-12 DOI: 10.1556/1326.2026.01524
Hailong Song, He Cui
Abstract Objective Currently, there is a significant gap in research on the processing methods for Artemisia rupestris L (YZH) in Xinjiang. This study systematically optimized the processing methods for A. rupestris L., using the content of its major active component, rupestonic acid, as an indicator, to increase the content of active ingredients and further advance research on the processing of YZH. Methods Through process optimization, this study identified the optimal preparation methods for YZH wine-processed, vinegar-processed, honey-processed, and ginger-processed. Subsequently, whole-spectrum metabolomics analysis was conducted to compare changes in the relative content of major active components, represented by rupestonic acid, under the optimal preparation methods. Finally, quantitative analysis of rupestonic acid was performed. Results Under the optimal processing methods of wine-processed, vinegar-processed, honey-processed, and ginger-processed YZH, compared to the raw material (2.92 mg g −1 ), the content of rupestonic acid in ginger-processed YZH (5.13 mg g −1 ) showed the most significant increase, approximately 75.7%, followed by vinegar-processed (4.02 mg g −1 , 38.4%) and wine-processed (3.85 mg g −1 , 31.8%). The rupestonic acid content in honey-processed YZH remained essentially unchanged. Full-spectrum metabolomics results showed that the levels of other major active components in ginger-processed YZH, such as chrysosplenetin, isovitexin, and rupestonic acid, also increased significantly. Conclusion Ginger, vinegar, and wine processing increase the content of active components in YZH, with ginger processing best preserving major active components represented by rupestonic acid. Ginger juice plays a central role in the ginger-processed preparation. While enhancing the therapeutic efficacy of YZH, it mitigates its bitter and cold nature, thereby reducing side effects on the human body, making it superior to traditional processing methods for raw herbal materials. Further research on this processing method is warranted in the future.
摘要目的目前,新疆地区对黄花蒿(Artemisia rupestris L, YZH)炮制方法的研究存在较大空白。本研究以芦笋主要有效成分芦笋烯酸的含量为指标,对芦笋的炮制方法进行了系统优化,以提高芦笋中有效成分的含量,进一步推进芦笋的炮制研究。方法通过工艺优化,确定了酒制、醋制、蜂蜜制、姜制的最佳制备方法。随后进行全谱代谢组学分析,比较最优制备方法下以鲁比戊酸为代表的主要有效成分相对含量的变化。最后对丙酮酸进行定量分析。结果在酒制、醋制、蜂蜜制、姜制4种工艺条件下,与原料药(2.92 mg g−1)相比,姜制YZH中丙酮酸含量(5.13 mg g−1)的增幅最大,约为75.7%,其次是醋制YZH (4.02 mg g−1,38.4%)和酒制YZH (3.85 mg g−1,31.8%)。蜂蜜加工后的YZH中鲁丙酮酸含量基本保持不变。全谱代谢组学结果显示,生姜加工的青芪中其他主要活性成分,如黄脾素、异牡荆素和芦辛酸的水平也显著增加。结论生姜、食醋和酒处理均能提高白芷中有效成分的含量,其中生姜处理保存效果最好,以芦辛酸为代表。姜汁在姜加工过程中起着核心作用。在增强其治疗功效的同时,还能减轻其苦寒性,从而减少对人体的副作用,使其优于传统的中草药原料加工方法。今后有必要对这种加工方法进行进一步的研究。
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引用次数: 0
Investigation of the interaction between arginine-poly(ester amide) and RNA using capillary electrophoresis 用毛细管电泳研究精氨酸-聚酯酰胺与RNA的相互作用
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2025-10-29 DOI: 10.1556/1326.2025.01383
Rui Xie, Chen Sun, Fengzhi Zhou, Yu Chen, Rong Xie, Yuqi Sun, Jianjun Zhang
Abstract The binding interaction between arginine-poly(ester amide) (Arg-PEA), a novel polymeric carrier material, and RNA was investigated using capillary electrophoresis. The peak areas of free RNA molecules were analyzed after the interaction of RNA with various concentrations Arg-PEA in phosphate-buffered saline (pH 7.4) at different temperatures. The binding constant ( K A ) and number of binding sites ( n ) between Arg-PEA and RNA were calculated using the Lineweaver–Burk double reciprocal equation. Furthermore, by calculating the related thermodynamic parameters and performing computer-assisted molecular docking, the types of binding forces were investigated to confirm the mechanism of targeted binding. Results revealed that the unbound RNA molecules were effectively separated and detected by the capillary electrophoresis system. At 37 °C, the K A was 3.956 × 10 6 L·mol −1 and n was 2.48, indicating a powerful interaction between the two materials. The binding of Arg-PEA to RNA was primarily driven by electrostatic forces and supplemented by hydrogen bonding. These findings confirm the RNA-targeting efficacy of Arg-PEA used as a polymeric material for drug carrier construction. This study demonstrates capillary electrophoresis as a novel approach for studying the targeted binding of ligands to receptors, expanding the application scope of this technology.
摘要采用毛细管电泳技术研究了新型高分子载体精氨酸-聚酯酰胺(Arg-PEA)与RNA的结合相互作用。在不同温度的磷酸盐缓冲盐水(pH 7.4)中,RNA与不同浓度的Arg-PEA相互作用后,分析了游离RNA分子的峰面积。利用Lineweaver-Burk双互反方程计算Arg-PEA与RNA的结合常数(K A)和结合位点数(n)。此外,通过计算相关热力学参数并进行计算机辅助分子对接,研究了结合力的类型,以确定靶向结合的机制。结果表明,毛细管电泳系统可以有效分离和检测未结合的RNA分子。在37°C时,K A为3.956 × 10.6 L·mol−1,n为2.48,表明两种材料之间存在强烈的相互作用。Arg-PEA与RNA的结合主要由静电力驱动,并辅以氢键。这些发现证实了Arg-PEA作为高分子材料构建药物载体的rna靶向作用。本研究证明毛细管电泳是研究配体与受体靶向结合的新方法,扩大了该技术的应用范围。
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引用次数: 0
Minutes to measure: Ultra-fast and green HPLC-MS for flavonoid profiling in Citri Reticulatae Pericarpium 测定时间:超快速绿色高效液相色谱-质谱法测定柑橘皮中黄酮类化合物
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2025-09-17 DOI: 10.1556/1326.2025.01366
Jiabi Liang, Qinggui Lei, Guodong Chen, Wenhao Wang, Weiqi Yang, Zhengming Qian
Abstract Citri Reticulatae Pericarpium (Chachi and Common mandarin), a dual-purpose traditional Chinese medicine (TCM) and food, contains bioactive flavonoids such as hesperidin, nobiletin, and tangeretin, which exhibit antioxidant, anti-inflammatory, and cardioprotective properties. However, conventional high-performance liquid chromatography with ultraviolet detection methods for their quantification are time-consuming (>80 min), environmentally unsustainable (high organic solvent use), and lack sensitivity for low-abundance components (e.g., nobiletin, tangeretin). To overcome these limitations, this study developed a rapid, eco-friendly method by integrating vortex-assisted matrix solid-phase dispersion with Poroshell column and high-performance liquid chromatography-mass spectrometry (HPLC-MS), reducing analysis time to 4 min (1 min extraction + 3 min HPLC-MS) and cutting solvent consumption by 75%. The optimized protocol demonstrated highly sensitive and efficient enabling precise quantification of target flavonoids in 24 batches Citri Reticulatae Pericarpium (12 batches each of Chachi and Common mandarin). The contents of hesperidin, nobiletin, and tangeretin in 24 batches of samples were 28.18–78.56, 0.24–3.30, and 0.11–2.80 mg g −1 dry weight, respectively. Finally, the greenness of the developed method was evaluated using the green analytical procedure index, which indicated a superior environmental profile with five green regions. Additionally, the blue applicability grade index tool was employed, resulting in a score of 80, reflecting high applicability and environmental friendliness. Results validated the method's robustness for rapid quality assessment of Citri Reticulatae Pericarpium, supporting TCM standardization and clinical safety. This advancement aligns with green analytical chemistry principles and offers a transformative approach for ultra-fast, sustainable herbal analysis.
摘要柑桔皮(chri Reticulatae Pericarpium, Chachi and Common mandarin)是一种双重用途的中药和食品,含有橙皮苷、褐皮素和橘皮素等生物活性黄酮类化合物,具有抗氧化、抗炎和保护心脏的作用。然而,传统的高效液相色谱紫外检测方法用于其定量是耗时(>;80分钟),环境不可持续(高有机溶剂的使用),并且对低丰度成分(如诺比列素,橘皮素)缺乏灵敏度。为了克服这些限制,本研究开发了一种快速、环保的方法,通过将涡流辅助基质固相分散与Poroshell柱和高效液相色谱-质谱(HPLC-MS)相结合,将分析时间缩短至4分钟(1分钟萃取+ 3分钟HPLC-MS),并将溶剂消耗减少75%。优化后的方案具有较高的灵敏度和效率,可对24批柑桔果皮(茶柑和普通柑各12批)中目标黄酮类化合物进行精确定量。24批样品中橙皮苷、褐皮苷和橘皮苷的含量分别为28.18 ~ 78.56、0.24 ~ 3.30和0.11 ~ 2.80 mg g−1干重。最后,利用绿色分析程序指数对该方法的绿色度进行了评价,结果表明该方法具有5个绿色区域的优越环境剖面。此外,采用蓝色适用性等级指标工具,得分为80分,反映了较高的适用性和环境友好性。结果验证了该方法对柑桔皮快速质量评价的稳健性,为中药标准化和临床安全性提供了依据。这一进步与绿色分析化学原理一致,为超快速、可持续的草药分析提供了一种变革性的方法。
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引用次数: 0
Pharmacokinetics and bioavailability of ricolinostat in mouse plasma by UPLC-MS/MS 超高效液相色谱-质谱联用法测定立克立司他在小鼠血浆中的药动学及生物利用度
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2025-08-19 DOI: 10.1556/1326.2025.01356
Lijing Zhang, Xicheng Dong, Jingsong Chi, Yishun Fan, Xiaohan Xin, Fangmei Zhang, Xianqin Wang, Jianshe Ma, Lulu Zhang
Abstract Ricolinostat (ACY-1215), a selective Histone Deacetylase 6 (HDAC6) inhibitor, exhibits potent antitumor activity against a broad spectrum of tumors. UPLC-MS/MS technique was employed to identify ACY-1215 in mouse plasma and investigate its pharmacokinetic variations following oral (10 and 30 mg kg −1 ) and intravenous (5 mg kg −1 ) administration. Protein precipitation method utilizing acetonitrile as the solvent and cilostazol as the internal standard (IS) was used for plasma preparation. Chromatographic separation was achieved using an UPLC High Strength Silica (HSS) T3 column with gradient elution employing acetonitrile and 0.1% formic acid in water mobile phase. The linear range of the ACY-1215 standard curve spanned from 0.5 to 1,000 ng mL −1 , exhibiting excellent linearity. Intra-day and inter-day precision were both below 10%, while accuracy ranged from 90 to 108%. Matrix effect fell within the range of 104 to 108%, with recovery exceeding 92%. The bioavailability of ACY-1215 was determined to be 54.4 and 48.4% after oral administration at doses of 10 and 30 mg kg −1 , respectively. The pharmacokinetics of ACY-1215 were successfully evaluated using the UPLC-MS/MS method.
Ricolinostat (acy1215)是一种选择性组蛋白去乙酰化酶6 (HDAC6)抑制剂,对多种肿瘤具有有效的抗肿瘤活性。采用UPLC-MS/MS技术鉴定小鼠血浆中的ACY-1215,并研究其口服(10和30 mg kg -1)和静脉(5 mg kg -1)给药后的药代动力学变化。血浆制备采用蛋白质沉淀法,以乙腈为溶剂,西洛他唑为内标(IS)。采用UPLC高强度二氧化硅(HSS) T3柱进行色谱分离,以乙腈和0.1%甲酸为水流动相进行梯度洗脱。ACY-1215标准曲线的线性范围为0.5 ~ 1,000 ng mL−1,具有良好的线性关系。日内和日间精度均低于10%,而精度在90 - 108%之间。基质效应在104 ~ 108%范围内,回收率超过92%。经测定,口服10 mg kg -1和30 mg kg -1后,ACY-1215的生物利用度分别为54.4%和48.4%。采用UPLC-MS/MS方法对ACY-1215的药动学进行了评价。
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引用次数: 0
Anti-type 2 diabetes mellitus compounds and pharmacological mechanism of Dendrobium officinale 铁皮石斛抗2型糖尿病化合物及药理机制
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2025-06-16 DOI: 10.1556/1326.2025.01347
Keyong Geng, Xiaoyan Zhang, Meiling Zeng, Bing Liang, Shilin Zhang, Yanqin Chen, Zhou We
Abstract Objectives This study aimed to explore the effective compounds and pharmacological mechanisms of Dendrobium officinale for the treatment of T2DM. Methods A qualitative analysis of effective compounds of D. officinale was performed by UPLC-ESI-Q-Orbitrap, network pharmacology analysis was used to preliminarily predict anti-T2DM mechanisms of D. officinale , virtual screening of effective compounds of D. officinale and validation of core protein targets were subsequently implemented through molecular docking technique. 3T3-L1 mouse preadipocytes was to validate the anti-T2DM therapeutic effect and pharmacological mechanism of D. officinale , relevant biochemical indexes and proteins were detected by biochemical assay kits and western blot method. Results There were 27 chemical compounds identified in D. officinale , anti-T2DM compounds of D. officinale were α-linolenic acid, naringenin, n-trans-feruloyltyramine, paprazine, et al. D. officinale extract could promote glucose uptake of 3T3-L1 cells in a dose-dependent manner and increase TG content in the cells, anti-T2DM mechanisms of D. officinale may involve PI3K/Akt, insulin resistance and insulin signaling pathways, core compounds of D. officinale were α-linolenic acid, naringenin, n-trans-feruloyltyramine, paprazine, isobutyl 4-hydroxybenzoate, pinellic acid, azelaic acid, acuminoside, rac-1-monopalmitoylglycerol and atractyloside A according to degree value of the network, anti-T2DM core targets of D. officinale were also screened out, including PIK3CA, AKT1, AKT2, MAPK1, MAPK3, MAP2K1, HRAS, PRKCA, MAPK8 and EGFR. Acuminoside, naringenin, n-trans-feruloyltyramine, et al. exhibited better affinity effects with PIK3CA, AKT1 and AKT2 while their docking scores were below −7.2 kcal mol −1 . The expressions of p-PI3K, p-AKT and GLUT4 in 3T3-L1 cells were significantly upregulated by D. officinale extract which indicated PI3K/Akt pathway was activated in insulin resistance and insulin signaling pathways of 3T3-L1 adipocytes under the therapeutic effect of D. officinale . Conclusions D. officinale could improve insulin resistance in T2DM by modulating PI3K/Akt, insulin resistance and insulin signaling pathways, acuminoside, naringenin, n-trans-feruloyltyramine, et al. from D. officinale could be used as anti-T2DM lead compounds with PI3K, AKT and GLUT4 as protein targets.
【摘要】目的探讨铁皮石斛治疗2型糖尿病的有效成分及药理机制。方法采用UPLC-ESI-Q-Orbitrap对铁皮石斛有效成分进行定性分析,采用网络药理学分析初步预测铁皮石斛抗2型糖尿病作用机制,通过分子对接技术对铁皮石斛有效成分进行虚拟筛选,验证核心蛋白靶点。采用生化检测试剂盒和western blot法检测相关生化指标和蛋白,验证officinale抗t2dm小鼠前脂肪细胞3T3-L1的治疗作用及药理机制。结果officinale中共鉴定出27种化合物,其中抗2型糖尿病的化合物有α-亚麻酸、柚皮素、n-反式阿魏乙胺、paprazine等。officinale提取物能呈剂量依赖性促进3T3-L1细胞的葡萄糖摄取,增加细胞中TG含量,其抗t2dm机制可能涉及PI3K/Akt、胰岛素抵抗和胰岛素信号通路,其核心化合物为α-亚麻酸、柚皮素、n-反式阿铁酰乙胺、paprazine、4-羟基苯甲酸异丁酯、半夏酸、壬二酸、刺草苷、根据网络的度值,还筛选出了白术苷A和rac-1-单杏仁醇和白术苷A抗t2dm核心靶点,包括PIK3CA、AKT1、AKT2、MAPK1、MAPK3、MAP2K1、HRAS、PRKCA、MAPK8和EGFR。Acuminoside、柚皮素、n-trans- feruloyytyramine等与PIK3CA、AKT1、AKT2的对接评分均低于- 7.2 kcal mol−1,但具有较好的亲和力。officinale提取物显著上调3T3-L1细胞中p-PI3K、p-AKT和GLUT4的表达,表明officinale提取物在3T3-L1脂肪细胞的胰岛素抵抗和胰岛素信号通路中激活了PI3K/Akt通路。结论officinale可通过调节PI3K/Akt、胰岛素抵抗和胰岛素信号通路改善T2DM患者的胰岛素抵抗,officinale中的acuminoside、柚皮素、n-trans-阿铁酰氨胺等可作为抗T2DM的导联化合物,以PI3K、Akt和GLUT4为蛋白靶点。
{"title":"Anti-type 2 diabetes mellitus compounds and pharmacological mechanism of Dendrobium officinale","authors":"Keyong Geng, Xiaoyan Zhang, Meiling Zeng, Bing Liang, Shilin Zhang, Yanqin Chen, Zhou We","doi":"10.1556/1326.2025.01347","DOIUrl":"https://doi.org/10.1556/1326.2025.01347","url":null,"abstract":"Abstract Objectives This study aimed to explore the effective compounds and pharmacological mechanisms of Dendrobium officinale for the treatment of T2DM. Methods A qualitative analysis of effective compounds of D. officinale was performed by UPLC-ESI-Q-Orbitrap, network pharmacology analysis was used to preliminarily predict anti-T2DM mechanisms of D. officinale , virtual screening of effective compounds of D. officinale and validation of core protein targets were subsequently implemented through molecular docking technique. 3T3-L1 mouse preadipocytes was to validate the anti-T2DM therapeutic effect and pharmacological mechanism of D. officinale , relevant biochemical indexes and proteins were detected by biochemical assay kits and western blot method. Results There were 27 chemical compounds identified in D. officinale , anti-T2DM compounds of D. officinale were α-linolenic acid, naringenin, n-trans-feruloyltyramine, paprazine, et al. D. officinale extract could promote glucose uptake of 3T3-L1 cells in a dose-dependent manner and increase TG content in the cells, anti-T2DM mechanisms of D. officinale may involve PI3K/Akt, insulin resistance and insulin signaling pathways, core compounds of D. officinale were α-linolenic acid, naringenin, n-trans-feruloyltyramine, paprazine, isobutyl 4-hydroxybenzoate, pinellic acid, azelaic acid, acuminoside, rac-1-monopalmitoylglycerol and atractyloside A according to degree value of the network, anti-T2DM core targets of D. officinale were also screened out, including PIK3CA, AKT1, AKT2, MAPK1, MAPK3, MAP2K1, HRAS, PRKCA, MAPK8 and EGFR. Acuminoside, naringenin, n-trans-feruloyltyramine, et al. exhibited better affinity effects with PIK3CA, AKT1 and AKT2 while their docking scores were below −7.2 kcal mol −1 . The expressions of p-PI3K, p-AKT and GLUT4 in 3T3-L1 cells were significantly upregulated by D. officinale extract which indicated PI3K/Akt pathway was activated in insulin resistance and insulin signaling pathways of 3T3-L1 adipocytes under the therapeutic effect of D. officinale . Conclusions D. officinale could improve insulin resistance in T2DM by modulating PI3K/Akt, insulin resistance and insulin signaling pathways, acuminoside, naringenin, n-trans-feruloyltyramine, et al. from D. officinale could be used as anti-T2DM lead compounds with PI3K, AKT and GLUT4 as protein targets.","PeriodicalId":7130,"journal":{"name":"Acta Chromatographica","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2025-06-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://akjournals.com/downloadpdf/view/journals/1326/aop/article-10.1556-1326.2025.01347/article-10.1556-1326.2025.01347.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"147919101","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Determination of neomycin B residue in bovine edible tissues and milk by ion-pair liquid chromatography-tandem mass spectrometry 离子对液相色谱-串联质谱法测定牛食用组织和牛奶中新霉素B的残留
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2025-04-14 DOI: 10.1556/1326.2025.01283
Zhen Wang, Yanjun Gao, Xiaoru Ma, J L Zhang, Chenmiao Han, Zhijie Zhao, Weishuo Song, Rui-Ting Gu, Shijin Bu
Abstract An analytical method based on ion-pair liquid chromatography-tandem mass spectrometry (LC-MS/MS) was developed to accurately determine neomycin B in bovine edible tissues (muscle, kidney, liver, fat) and milk. The pre-treatment procedure, including protein precipitation and solid phase extraction, was investigated to extract the analytes of interest better and remove matrix interferences. After sample pre-treatment, the 1% heptafluorobutyric acid 20 μL was added to the final extract. Then, the chromatography and mass spectrometry conditions were optimized, and the established method was validated. Good linearity ( r > 0.999) was obtained at five matrices. The limit of detection, and the limit of quantitation were 10 and 20 μg kg −1 , respectively. Trueness and repeatability at 0.5× maximum residue limit (MRL), MRL, and 2× MRL ranged from 96.67 to 109.54% and 3.36 to 9.01%, respectively. Adding the ion-pair agent to the extracts, rather than the mobile phase, ensures that neomycin B is efficiently retained on the reverse-phase column without contaminating the ion source. This simple and sensitive LC-MS/MS method is suitable for regularly monitoring neomycin residue in bovine edible tissues and milk.
摘要建立了离子对液相色谱-串联质谱(LC-MS/MS)联用技术准确测定牛食用组织(肌肉、肾脏、肝脏、脂肪)和牛奶中新霉素B含量的方法。研究了蛋白质沉淀和固相萃取的前处理方法,以更好地提取感兴趣的分析物并消除基质干扰。样品预处理后,最终提取液中加入1%七氟丁酸20 μL。然后对色谱和质谱条件进行了优化,并对所建立的方法进行了验证。在5个基质上均有良好的线性关系(r > 0.999)。检测限为10 μg kg−1,定量限为20 μg kg−1。0.5×最大残留限量(MRL)、2×最大残留限量(MRL)的准确度和重复性分别为96.67 ~ 109.54%和3.36 ~ 9.01%。将离子对剂添加到萃取物中,而不是在流动相中,确保新霉素B有效地保留在反相柱上,而不会污染离子源。本方法简便、灵敏,适用于牛食用组织和牛奶中新霉素残留的常规监测。
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引用次数: 0
In-depth exploration of the correlation between metabolomic profiles and sensory attributes in Guangxi tea cultivars via LC-QTOF/MS analysis 利用LC-QTOF/MS分析深入探讨广西茶品种代谢组学特征与感官属性的相关性
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2024-12-12 DOI: 10.1556/1326.2024.01295
Jing Wang, Yong Li, Huahong Liu, Zhusheng Liu, Yingyi Huang, Yuelan Pang, Wei Liuhua, Yun Zhang, Jinfang Nie
Abstract Tea's beneficial effects have long been attributed to its abundance of natural bioactive compounds; however, the influence of variations in these compounds on taste and aroma remains poorly understood. To investigate the relationship between metabolomic profiles and tea processing adaptability, this study employed sensory evaluation and untargeted metabolomics to compare four tea cultivars from Guangxi—Ying Hong No.9 (YH), Gui Hong No.3 (GH), Gui Cha No.2 (GC), and Mei Zhan (MZ)—cultivated under the same conditions. Sensory evaluation revealed that GH and MZ exhibited the highest quality in green tea and black tea, respectively, while GC showed moderate quality, and YH performed less favorably than the other three cultivars. Metabolomics analysis uncovered significant differences in the metabolic profiles among the four tea cultivars, with MZ and YH displaying higher levels of flavonol glycosides, and GC and GH showing elevated levels of organic acids and fatty acids. Pathway analyses of GH and MZ indicated that the differentially enriched pathways were primarily related to linoleic acid metabolism and flavonoid and flavanol synthesis. Correlation analyses further revealed that the sensory quality of green tea was closely linked to fatty acids and organic acids in fresh leaves, whereas the sensory quality of black tea was strongly associated with flavonol glycoside levels. This study provides a comprehensive understanding of the complex relationship between metabolite characteristics and processing suitability in different tea cultivars, offering valuable insights into the development of tea germplasm resources in the Guangxi region.
长期以来,茶的有益作用一直归因于其丰富的天然生物活性化合物;然而,这些化合物的变化对味道和香气的影响仍然知之甚少。为了研究代谢组学特征与茶叶加工适应性之间的关系,本研究采用感官评价和非靶向代谢组学方法,比较了在相同条件下栽培的广西颖红9号(YH)、桂红3号(GH)、桂茶2号(GC)和美盏(MZ) 4个茶叶品种。感官评价结果显示,GH和MZ分别在绿茶和红茶中表现出最高品质,GC表现为中等品质,YH表现不如其他3个品种。代谢组学分析发现,4个茶叶品种的代谢谱存在显著差异,MZ和YH的黄酮醇苷含量较高,GC和GH的有机酸和脂肪酸含量较高。GH和MZ的通路分析表明,差异富集的通路主要与亚油酸代谢和类黄酮和黄烷醇合成有关。相关分析进一步表明,绿茶的感官品质与鲜叶中的脂肪酸和有机酸密切相关,而红茶的感官品质与黄酮醇苷水平密切相关。本研究全面了解了不同茶叶品种代谢物特征与加工适宜性之间的复杂关系,为广西地区茶叶种质资源的开发提供了有价值的见解。
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引用次数: 0
LC-MS/MS method for the simultaneous determination of six phenolic acids in rat plasma and hypoglycemic effects in normal and T2DM rats after oral administration of Eleutherococcus senticosus fruits extract 采用LC-MS/MS法同时测定大鼠血浆中6种酚酸的含量及口服刺痛球菌果实提取物对正常大鼠和T2DM大鼠的降血糖作用
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2024-12-02 DOI: 10.1556/1326.2024.01253
Jingnan Chen, Yanping Sun, Sen Li, Haibo Wu, Lijia Guo, Yuxin Wei, Yunwei Liu, Xiangquan Li, Meng Wang, Zhenyue Wang, Zhibin Wang
Abstract Eleutherococcus senticosus (Rupr. & Maxim.) Maxim. fruits (ESF) is a natural health food that has been widely used in traditional medicine. This study aimed to establish and validate a rapid and sensitive method for determining of six phenolic acids in plasma of normal and T2DM rats by ultra-performance liquid chromatography–tandem mass spectrometry (UHPLC-MS/MS). Separation and quantification were performed on a Waters HSS T3 column (100 × 2.1 mm, 1.8 μm) with water (A) and methanol (B). The electrospray ionization (ESI) source was operated in negative ionization mode. Multiple reaction monitoring (MRM) was used to quantitatively analyzed hyperoside m / z 463.2→301.1, caffeic acid m / z 179.1→135.1, chlorogenic acid m / z 353.2→190.9, gallic acid m / z 169.0→125.1, protocatechuic acid m / z 153.1→109.1, and isofraxidin m / z 221.1→191.0, respectively. The hypoglycemic effect of ESF was verified by determining blood glucose and lipid levels in a type 2 diabetes model. This study laid the foundation for exploring ESF clinical guidelines in the future.
摘要:感刺棘球绦虫(Eleutherococcus senticosus);和箴言)。的格言。水果是一种天然的保健食品,在传统医学中有着广泛的应用。本研究旨在建立一种快速、灵敏的超高效液相色谱-串联质谱(UHPLC-MS/MS)测定正常和2型糖尿病大鼠血浆中6种酚酸的方法。采用Waters HSS T3色谱柱(100 × 2.1 mm, 1.8 μm),水(a)和甲醇(B)进行分离和定量。电喷雾电离源工作在负电离模式下。采用多重反应监测(MRM)法,分别定量分析金丝桃苷m / z 463.2→301.1、咖啡酸m / z 179.1→135.1、绿原酸m / z 353.2→190.9、没食子酸m / z 169.0→125.1、原儿茶酸m / z 153.1→109.1、异黄皮苷m / z 221.1→191.0。通过测定2型糖尿病模型的血糖和血脂水平,证实了ESF的降糖作用。本研究为今后探索ESF临床指南奠定了基础。
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引用次数: 0
UPLC-MS/MS analysis of SZJ-1207 in rat plasma, urine, feces and bile for pharmacokinetic studies SZJ-1207在大鼠血浆、尿液、粪便和胆汁中的UPLC-MS/MS分析进行药代动力学研究
4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2024-05-27 DOI: 10.1556/1326.2024.01221
Haiyang Lin, Yingying Sun, Bingying Hu, Jinjun Fang, Zhen Ge, Zhisheng He, Yang Wei
Abstract SZJ-1207 is a natural product extracted from Stephanotis mucronata (Blanco) Merr which has significant antidepressant effects in various depression mouse models, without obvious acute toxicity or sedative-hypnotic side effects. The aim of this study was to preliminarily clarify the pharmacokinetic characteristics of SZJ-1207 in rats after a single intragastric and intravenous administration. In this study, sensitive and reliable UPLC-MS/MS quantification methods were established and then successfully applied to the pharmacokinetic study of SZJ-1207 in rats. The linear range of SZJ-1207 were 0.5–400 ng mL −1 in plasma, feaces, bile and 20–4,000 ng mL −1 in urine, respectively ( r > 0.99). All methods met the requirements of ICH M10. The results of pharmaconetic study showed that C max , AUC (0-t) and AUC (0-∞) had linear relationships with the administered doses in the range of 0.5–4.5 mg kg −1 . There was a significant gender difference in the AUC (0-t) of 0.5 and 1.5 mg kg −1 and C max of 1.5 mg kg −1 after ig ( P < 0.05). The excretion rates of SZJ-1207 were 8.46 ± 4.82% in feces, 1.89 ± 1.08% in urine, and 0.179 ± 0.118% in bile. The oral absolute bioavailability of SZJ-1207 was calculated as 64.64%.
摘要:SZJ-1207是一种天然提取物,在多种抑郁症小鼠模型中均有明显的抗抑郁作用,无明显的急性毒性和镇静催眠副作用。本研究的目的是初步阐明SZJ-1207单次灌胃和静脉给药后在大鼠体内的药代动力学特征。本研究建立了灵敏可靠的UPLC-MS/MS定量方法,并成功应用于SZJ-1207在大鼠体内的药动学研究。SZJ-1207在血浆、面部、胆汁和尿液中的线性范围分别为0.5 ~ 400 ng mL -1和20 ~ 4000 ng mL -1 (r > 0.99)。所有方法均符合ICH M10的要求。药效学研究结果表明,在0.5 ~ 4.5 mg kg - 1范围内,cmax、AUC (0-t)和AUC(0-∞)与给药剂量呈线性关系。ig后的AUC (0-t)为0.5和1.5 mg kg - 1, cmax为1.5 mg kg - 1,性别差异显著(P < 0.05)。SZJ-1207在粪便中的排泄率为8.46±4.82%,在尿液中的排泄率为1.89±1.08%,在胆汁中的排泄率为0.179±0.118%。计算出SZJ-1207的口服绝对生物利用度为64.64%。
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引用次数: 0
A comprehensive assessment of the biological attributes of and analytical quantification methods for monosodium glutamate 谷氨酸钠生物属性和分析量化方法的全面评估
IF 1.9 4区 化学 Q3 CHEMISTRY, ANALYTICAL Pub Date : 2024-01-11 DOI: 10.1556/1326.2023.01171
Atyurmila Chakraborty, Kavitha Jayaseelan
This review focuses on monosodium glutamate which proclaims the fifth taste as “Umami”. Monosodium glutamate imparts a deep, meaty, umami flavour to foods. Asian cuisine frequently uses this flavouring, just as in the processed items produced across the United States and Europe. This article dealt with a detailed discussion of physicochemical features, pharmacological actions, and different reported analytical methodologies for the estimation of monosodium glutamate. Monosodium glutamate is analyzed using a variety of techniques, including spectroscopy, chromatography, electrochemistry, electrophoresis, chemometrics, flow injection analysis, and biosensors. According to results of comparative research of analytical methodologies, high performance liquid chromatography (HPLC) is most widely used method for analyzing monosodium glutamate which surpasses the gas chromatographic (GC) approach. All of the reported methods are accurate, precise, cost-effective, and sensitive. The European Union defined monosodium glutamate as a food additive that is permitted in some foods, but is subject to quantitative limits. Consequently, this study provides the analyst with an accessible path to quantifying monosodium glutamate's content for use in the food and pharmaceutical industries.
本评论的重点是谷氨酸钠,它宣称第五种味道是 "鲜味"。谷氨酸钠会给食物带来一种深沉、肉味和鲜味。亚洲菜肴经常使用这种调味料,美国和欧洲生产的加工食品也是如此。这篇文章详细讨论了谷氨酸钠的理化特性、药理作用以及报告的用于估算谷氨酸钠的不同分析方法。谷氨酸钠的分析技术多种多样,包括光谱学、色谱法、电化学、电泳、化学计量学、流动注射分析和生物传感器。根据分析方法的比较研究结果,高效液相色谱法(HPLC)是分析谷氨酸钠最广泛使用的方法,超过了气相色谱法(GC)。所有报告的方法都准确、精确、经济、灵敏。欧盟将谷氨酸钠定义为一种食品添加剂,允许在某些食品中使用,但有定量限制。因此,本研究为分析人员提供了一种可用于食品和制药行业的谷氨酸钠含量定量分析方法。
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引用次数: 0
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Acta Chromatographica
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